May 13th, 2010 by alephnaught
Aviva’s birthday!
We decided to go out for dinner; Aviva wanted to try a seafood restaurant in Calabasas called Kings. The food was very good; the decor was similar to family-style seafood places in Chicago, but the food was much better. Aviva had king crab legs and I had a steelhead filet with a dry rub – the rub was just spicy enough to flavor but not overpower the fish, and had a kick as well. And the bread pudding, well… 🙂
Aviva put away those crab legs!
Aviva talking with me at the table
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Posted in California, Los Angeles, Personal, Travel - Foreign, United States, Tags: Calabasas California, Seafood
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+Bob Hays
- I'm a father and husband, have two schipperkes, like to read, compose music, travel. And I manage a couple software development teams at DIRECTV.
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10:46 am on May 16th, 2010
[…] This post was mentioned on Twitter by purplehayz. purplehayz said: New post: Aviva's birthday! http://ping.fm/vIjpG […]
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10:18 am on October 13th, 2010
the thing i love about seafoods is that salty fishy taste, seafoods are rich in iodine too*;;
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10:17 am on December 22nd, 2010
seafoods are great because they are really tasty, i think that almost all seafoods are super duper tasty :::
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6:19 am on September 12th, 2011
This is a awesome and great learn. The blog is created in a way it’s so easy to read and understand. I AM a lover of your blog site. Thanks for giving this information.
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